Dry Ice For Your Cooking Needs
Have you ever thought about using dry ice in your kitchen? It might surprise you that you can use it in your cooking process. This cooking technique with dry ice is called cryogenic cooking, which changes the food with cold instead of heat. Just like ice can burn your skin, the extreme cold can sear your food and a flame. Dry ice works quickly, whether it’s searing or flash-freezing the food. In this blog, you will discover different types of food that you can cook using dry ice.
Preparing Seafood
Dry ice can be used to cook shrimp quickly or lightly sear tuna steaks. First, coat a cooking sheet with butter or oil. Then, place the sheet on top of the dry ice inside a container. Alternatively, you can put the seafood directly on the dry ice to cook your meal.
Cooking Red Meat
If you’re wondering how to cook hamburgers and steaks, you can use the same cooking method for seafood. This involves searing the meat at a high temperature to create a crispy exterior while keeping the inside juicy and flavorful. So, next time you’re in the mood for a juicy burger or a perfectly cooked steak, try the dry ice searing method and see how it turns out!
Fresh Fruit
It is possible to preserve fruits for later consumption by either flash-freezing or carbonating them. Flash freezing can be achieved by placing the fruit in a bowl with dry ice, which will evaporate and leave behind frozen fruit such as berries or bananas. Alternatively, carbonation can be achieved by placing dry ice and fruit in a pressure cooker for approximately 30 minutes.
Fresh Herbs
Did you know adding herbs to your salad dressing and sauces can enhance flavor? Mixing them with dry ice to create a powder is one way to boost their taste. Flash-freezing the herbs is another technique that can result in a burst of flavor.
Order Your Dry Ice Online Today!
Dry Ice Corp is the largest regional supplier of dry ice and related products in the Northeastern United States. Our ice is fresh and delivered right to your doorstep. We are happy to help you determine the best way to ship your goods, whether you have a huge number of cookies or a single pie, and help you select the perfect amount of dry ice for the job. Give us a call at (201) 767-3200, or contact us online for a quote. To connect with us online, be sure to follow us on Facebook, Pinterest, and Twitter.
